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Bhojnamrit Foods

Slow-Roasted Garlic • Roasted Coconut & Sesame • Fiery Red Chillies

Authentic Kolhapuri Garlic Chutney: The Fiery Taste of Maharashtra

Bold, spicy, and deeply aromatic. Prepared with roasted garlic cloves, desiccated coconut, and authentic spices to elevate vada pav, bhakri, or daily parathas.

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Frequently Asked Questions

How can I use Kolhapuri Garlic Chutney in daily meals?

Sprinkle it over warm buttered rotis, parathas, or khichdi, or use it as a fiery seasoning for sandwiches, rolls, and Mumbai-style street food.